Hello!
I am happy to help as their veterinarian but I am not a nutritionist so these questions make me a little uneasy. First I have to admit that I am not a raw food fan. There are a lot of studies about how dangerous it can be and how high the contaminated samples are often found to be in these studies. I get so much flack for this opinion, but it is sincerely based on science. As far as switching to the new food I also have to admit that I am not familiar with them so I cannot advocate for that food either. If you are comfortable with the food change, it isn’t a raw food, and, it isn’t grain free (cardio concerns with them), then the advice about how to transition is often as follows;
Do a very gradual transition. Ideally 1/4 new with 3/4 old for a few days (maybe 3-5), then 1/2 and 1/2 for the same period and then 3/4 new with 1/4 old for the last 3-5 days. This is done to help slowly transition the gi system and not overwhelm it with a sudden change that might cause vomiting, diarrhea or even pancreatitis.
I hope this helps.
Take care. Ty for the question.
Hello,
This is largely a diagnosis of exclusion. I would call your vet back. Go over everything and repeat the blood work, cheat radiographs and discuss a cardiologist. There are too many things going on with your pup for me to say with any kind of degree of confidence to add that diagnosis to the list. All of the conditions you speak of can cause mental depression. So I would start over and ask for a referral to both an internal medicine specialist and even a catdiologist. I have a lot of information on my blog about cognitive dysfunction and there are lots of things you can do at home to help. But don’t over look previous issues before jumping into a new condition. To find the information on cognitive dysfunction please go to kmdvm.blogspot.com and in the search bar type cognitive dysfunction. I hope this helps.
Your dog needs a cardiologist, stat.